Beer Battered Mango Pancakes

It’s Wednesday and it’s time for our Pancake Wednesday’s!! Mango season is almost done for this year and I wanted to make use of the last batch into my pancakes. As you know, pancakes regularly features for breakfast at home, I make sure at least I make use of the healthy ingredients. Oatmeal is the preferred flour, if not that then it’s whole wheat flour is what I use. Since, oatmeal tends to make the pancakes much denser in texture as compared to the refined flour ones, you either need eggs or buttermilk incase you opt for an eggless…

Advertisements

Siru Keerai Poriyal (Tropical Amaranth Stir Fry)

So, while contemplating on what to post next, I thought I should include a few traditional recipes from the family. These will be the ones from my granny’s kitchen, the ones we have grown up eating and the ones that rekindle the old memories. Probably, once a week such a post should work or may be once in ten days, taking into account my laziness !! I will try and post the much easy to cook ones. If you see the life in small cities/towns in T.N, you will notice these paati (grandma) kinds regular veggie vendors coming and…

Zucchini Coriander Savoury Oatmeal Pancakes

We love Pancakes at home, and Wednesday’s are meant for a healthy dose of oatmeal Pancakes! 🙂 Read: have to incorporate it in a smart and delicious way for the oats hater at home. Since, we both are not much of a sweet lover, I end up making the savoury version of it. This is the simplest of the recipe I am going to share with you all today. It has eggs in it, however you can completely omit it as well and the results are equally brilliant. Zucchini is one of the favourite veggies at home. I usually stock…

Rajma Kodel (Konkani Style Red Kidney Beans in a Coconut Curry)

Konkan is the South Western coast line of India, consisting of districts from the states of Kerala, Goa and Maharashtra, and Konkani is one of the community from this region and also the widely spoken languages. This community is known to own huge houses with courtyards and growing their own produce. Since, coconut trees are best grown in this particular region, coconut forms an integral part of their cuisine. It’s amazing to see how beautifully they incorporate coconut into their cuisine. Their recipes are the simplest to cook bursting with flavours, ofcourse also carries the labour of love – read:…